Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade spaghetti sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade Spaghetti Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Homemade Spaghetti Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
Easy homemade spaghetti sauce, using ingredients you probably already have in your pantry! This recipe is a family dinner staple! This homemade spaghetti sauce recipe was passed down from my Sicilian grandma.
To get started with this recipe, we must prepare a few components. You can have homemade spaghetti sauce using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Spaghetti Sauce:
- Get Sauce
- Prepare 3 basil leaves
- Make ready 1 clove fresh garlic
- Get 1/4 fresh oregano
- Prepare 1/4 fresh parsley
- Prepare 1/2 cup red onion (sliced)
- Take 1 large green, red & yellow bell pepper (strips)
- Make ready 1 pinch cayenne pepper
- Make ready 1 pinch sea salt
- Make ready 1 pinch fresh ground peppercorns
- Get 1 dash Italian Seasoning
- Take 2 8oz. cans tomato paste
- Get 1 jar Bertolli Sauce
- Make ready 1/3 cup red wine
- Make ready 1/4 cup EVOO
- Make ready 8 large vine rippened tomatoes
- Prepare 4 cup Water
- Make ready 1/2 stick Hershey's Dark Chocolate (secret ingredient)
- Get Meat
- Prepare 2 lb 80/20 cooked hamburger
- Prepare 1 cup ground, cooked sausage
- Take Utensils
- Prepare 1 Cooking Pot (for sauce)
- Get 1 large Skillet
- Get 1 Pairing Knife
- Prepare 1 Wooden Spoon
Next, add the tomato paste and spices and cook the sauce. Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes. Taste the difference with Homemade Spaghetti Sauce from Delish.com.
Steps to make Homemade Spaghetti Sauce:
- 1/4 each tomato; take pairing knife n "fillet" skin off of tomato OR "flash steam" tomatoes n boiling water for 10-15 sec. till skin slides off; put in lg. cooking pot w/ 4 cps. water (don't throw skin away); put skin n Ziploc & put n fridge for my Bruschetta. Then slice peppers & onion, set aside.
- Cook n drain grease from hamburger n sausage. Combine, cover & set n bowl alone.
- Put tomato 1/4's & water & tomato paste n pot on stove n turn heat on low like simmer. Add meat. Stir frequently.
- Sauté peppers & onion n skillet w/ a drizzle of EVOO for 2-3 min. on MED heat. Add to pot. Stir.
- Add rest of ingredients "EXCEPT the Hershey's"!!!
- Stir frequently & let simmer for 45 min. to 1hr. over low heat.
- Turn heat OFF. Now u can add secret ingredient. Stir until melted & cover.
- Add to your fav noodles. Enjoy with a tasty red wine.
If Julia Child taught America how to roast chicken, Marcella Hazan taught us how to make good pasta. Homemade Canned Spaghetti Sauce is FAR better than anything you can find in a store. You'll love the rich, savory flavor. The best way to use fresh garden tomatoes! This homemade spaghetti sauce recipe is made with ingredients that you most likely already have in your pantry and will become a dinner staple!
So that is going to wrap it up with this special food homemade spaghetti sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
