Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, dal paratha. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi homes for breakfast. This chana dal paratha is made differently..for dal paratha recipe. firstly, in this recipe, i have used chana dal or split chickpeas lentil which is mooli paratha, onion paratha, pudina paratha, palak paratha and methi paratha recipe. further, do. Dal paratha recipe - simple and easy paratha made with whole wheat flour (atta) and cooked dal.
Dal Paratha is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Dal Paratha is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook dal paratha using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dal Paratha:
- Get 100 gms yellow moong dal
- Get 1 bowl wheat flour
- Take To taste Salt and chilli powder
- Take To taste Garam masala
- Make ready To taste Amchoor powder
- Prepare as needed Ghee
It can be prepared with any dal. I have used chana dal to prepare this paratha. Stuffed chana dal paratha (yellow Bengal gram lentil paratha) is a one of the delicious and stomach filling breakfast food that can energize your body and help you keep going for the day's activities. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon.
Steps to make Dal Paratha:
- Soak moong dal fr 2 hrs.Now take wheat flour add salt and chilli powder add little ghee and then knead it to a dough using water
- Simultaneously in a pan boil water and add soaked mood dal salt and turmeric
- Strain it in a sieve whn cooked.Allow to cool.Add dry spices to it
- Now take a big ball of dough and stuff th masala dal and roll it
- Now cook it on a hot tawa using ghee till crisp on both sides
- Serve it with dahi.
Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is. Dal Paratha is wheat flour paratha stuffed with spicy moong dal and serves as an excellent breakfast snack. Learn how to make /prepare Dal Paratha by following this easy recipe. Daal Paratha is a healthy Indian flat bread that is wholesome and nutritious.
So that is going to wrap it up with this exceptional food dal paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
