Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soya chunks paneer biryani. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
soya chunks biryani recipe with step by step photos. Learn to make simple, flavorful, tasty meal maker biryani. Add curd or coconut milk and turmeric.
Soya Chunks Paneer Biryani is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Soya Chunks Paneer Biryani is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook soya chunks paneer biryani using 27 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Soya Chunks Paneer Biryani:
- Make ready 1 cup soya chunks
- Make ready 1 cup curd / yogurt thick
- Make ready 1/4 tsp turmeric
- Make ready 1 tsp kashmiri red chilli powder
- Get 1/2 tsp ginger garlic paste
- Take 1 tbsp biryani masala powder
- Make ready 1/2 tsp salt
- Prepare 1/2 carrot chopped
- Make ready 1 small potato cubed
- Take 1/2 capsicum cubed
- Take 1/2 onion petals
- Get other ingredients:
- Get 2 tbsp +1 tsp ghee / clarified butter
- Make ready 1 bay leaf
- Prepare 1 inch cinnamon
- Get 5 cloves
- Get 4 cardamom
- Take 1/2 tsp pepper
- Prepare 1 tsp cumin
- Prepare 1 onion finely chopped
- Get 1/2 tsp ginger garlic paste
- Make ready 1& 1/2 cup basmati rice soaked
- Get 3/4 tsp salt
- Take 3 tbsp fried onions
- Make ready 1/2 tsp biryani masala powder
- Prepare 3 tbsp coriander & mint chopped
- Take 2 1/4 cup water
Its good lunchbox option for both kids and adults. Home Rice Variety Soya chunks biryani Biryani is a very popular and rich one pot meal. I am posting the recipe of soya chunks biryani made in pressure cooker, though it is not the authentic way of making biryani, but i am sure it will taste awesome and easy one to make even.
Steps to make Soya Chunks Paneer Biryani:
- Firstly, marinate vegetables and soya chunks in curd along with spices.
- In a pressure cooker heat 2 tbsp ghee and saute spices. - additionally add in 1 onion and saute well followed by ½ tsp ginger garlic paste.
- Add the prepared marinated soya and vegetables to the cooker and level them out. - now add 1½ cup of basmati rice (soaked for 20 minutes) and spread evenly over marinated soya.
- Sprinkle ¾ tsp salt, 3 tbsp fried onions, ½ tsp biryani masala powder, 3 tbsp coriander & mint and 1 tsp ghee.
- Then pour 2¼ cup of water from sides. - cover and pressure cook for 2 whistles on medium flame.
- Finally, serve the soya biryani along with mirchi ki chutney and raita.
Soya Chunks Biryani in pressure cooker. Bring water to boil, add soya chunks, salt and switch off the flame. Soya Chunks Biryani Recipe - Ingredients. Soya chunks by itself is totally bland so the spices and masalas should be dominating to give it a nice blend. You can garnish with coriander leaves too at the finish.
So that is going to wrap this up with this exceptional food soya chunks paneer biryani recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
