Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed tomato with gravy. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Know how to make stuffed tomato with gravy on ETV show Rasoi Se. Stuffed Tomato with gravy is a slightly lengthy recipe but worth every effort and time. It is a gourmet dish where the tartness of the tomato is fantastically balanced by the sweet paneer-aloo filling in the tomato along the backdrop of spicy tomato gravy.
Stuffed tomato with gravy is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Stuffed tomato with gravy is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have stuffed tomato with gravy using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed tomato with gravy:
- Take For stuffing of tomatoes-
- Prepare 2 boiled potatoes
- Get 1/2 cup crumbled paneer
- Get 3 tomatoes
- Take 1 tsp chaat masala
- Take 1/2 tsp garam masala
- Prepare 1 tsp redchilly powder
- Make ready to taste Salt
- Make ready 2 tbsp Oil
- Make ready For gravy-
- Get 2 onions
- Take 1 boiled potato
- Get 1/2 cup roasted gramflour
- Take 1/2 tsp turmeric powder
- Get 1 tsp redchilly powder
- Take 1/2 tsp chaat masala
- Prepare 1/2 tsp garam masala
- Take 4-5 tsp curd
- Get to taste Salt
- Prepare Oil
- Prepare 1 tsp jeera (cumin)
This is an amazingly delicious dish that can be enjoyed on special occasions and is sure to be a crowd pleaser. The stuffed tomato curry is ready to be served. You can serve it with Chapati, Paratha, Naan, or anything you desire. Stuff tomato in gravy is a vegetable recipe with whole tomatoes stuffed with mashed potatoes, peas, paneer and spices and then simmered in a tomato gravy.
Instructions to make Stuffed tomato with gravy:
- First scoop the tomatoes from inside.Prepare the stuffing -Take a pan add little oil add potato and paneer mix all ingredients mentioned for stuffing.
- Fill up the tomatoes with stuffing.Take a pan add little oil put the tomatoes and cover them and cook in medium flame till they are soft in middle flip them,when cooked take out them.
- For gravy-Take a pan add jeera,now make puree of onion and mix it and let it cook.After that add gramflour add roast in it till you get the Aroma of it.Add all masala's in it and mix.Now add curd and mix nicely stiring it,add little water and cook for 5min when gravy is thick just place the stuffed tomatoes in the gravy (you can peel it outer layer and put in the gravy or as it is).
- Off the flame and enjoy with roti.
An easy stuffed tomato recipe for all, which is best paired with roti or pula. These tomatoes stuffed with paneer, potatoes and dry fruits in a creamy gravy are a very good option. I made these for a few guests who were visiting us and everyone just loved it. Stuffed tomatoes in malai gravy is an excellent vegetarian recipe. Tomatoes stuffed with spicy cottage cheese mixture and served with a flavourful tomato gravy.
So that is going to wrap this up for this special food stuffed tomato with gravy recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
