Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cabbage sauce and boiled yam. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cabbage sauce and boiled yam is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Cabbage sauce and boiled yam is something which I’ve loved my entire life.
Ratatouille with Sausage and Tomato Cream Sauce KitchenAid. This basic boiled cabbage is a combination of four ingredients, seasoned with butter and salt and pepper. Boiled cabbage is an excellent way to take advantage of the vegetable's nutrients.
To begin with this particular recipe, we must first prepare a few components. You can have cabbage sauce and boiled yam using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage sauce and boiled yam:
- Take 1 big yam
- Prepare 2 cksp crayfish blended
- Prepare 2 cksp palm oil
- Make ready 1 knnor cube
- Take to taste Salt
- Get #5 ingredients are#
- Prepare 1 big cabbage
- Prepare 1 big Onions
- Prepare 1 big green pepper
- Make ready to taste Salt
- Take 2 handful dice vegetables
- Take 5 pieces fresh Pepper
Boiled Cabbage recipe: When I boiled our cabbage for New Year's, I added a little of the fat from our ham to the water I boiled the cabbage in and it was a huge hit with my husband. He never liked boiled cabbage before. This is a great way to use your ham scraps. Boiled yam and egg sauce is very easy to make.
Steps to make Cabbage sauce and boiled yam:
- Cut and wash the yam add salt and boil for 10 minutes, drain the water and set aside.
- Wash your cabbage, onions, Pepper, veggies very well and slice
- Pour oil in a clean and dried pot, fry onions and Pepper, add a little water and allow to boil,put knnor cube, cray fish, then add cabbage, veggies and salt to taste, cover to boil for 5 minutes and your sauce is ready. Serve with white yam and enjoy!
Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Put yam in a pan, add enough water to cover it, add salt and place on medium heat and cook till soft. Test with a fork, if it goes through, then the yam should be. This Boiled Cabbage recipe is super simple and highly nutritious. Cabbage is a cruciferous vegetable in the same family as broccoli, cauliflower, Brussels sprouts, kale, collard greens, Swiss chard and others.
So that’s going to wrap this up for this exceptional food cabbage sauce and boiled yam recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
