Sausage with Mixed Veggies
Sausage with Mixed Veggies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage with mixed veggies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No need to buy expensive veggie sausages anymore! These Homemade Vegan Sausages are easy to make and delicious. These are NOT hard or rubbery!

Sausage with Mixed Veggies is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Sausage with Mixed Veggies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage with mixed veggies using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sausage with Mixed Veggies:
  1. Get 6 Sausages
  2. Take 1 medium-sized Onion
  3. Prepare 3 Bell Peppers
  4. Take 4 medium sized Carrots
  5. Prepare to taste Salt
  6. Make ready Pepper
  7. Prepare 2 Tbsp Olive Oil

For sauce, stir together the yogurt, mayonnaise, horseradish, and Worcestershire. Serve sausage and vegetables with sauce. Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Add the sausage, veggies and minced garlic to a large baking sheet.

Instructions to make Sausage with Mixed Veggies:
  1. Wash all your vegetables in warm salty water.
  2. Cut your vegetables to desired shapes and sizes
  3. Slice your sausage into desired thickness and shape.
  4. In a non- stick pan, pour your oil, add your onions and stir lightly.
  5. Now add your sliced sausage and fry under low heat.
  6. Dont forget to turn from time to time to prevent your food from burning.
  7. Add your salt and pepper to taste.
  8. When the colour turns golden, add your vegetables. You dont want to cook at the stage but steam. So turn off the heat and bring the pan down. Let the heat inside the pan cook the veggies
  9. Your food is ready. Can be served with yam, potato, plantain or rice.

Drizzle with olive oil and sprinkle with the Italian spices or your favorite spice. Sausage & Veggie Quiche. featured in Homemade Brunch For Two. Once cooked, remove the spinach and mushroom mixture from the pan and combine it with the reserved cooked sausage. This protein & veggie packed meal is made EASY on a sheet pan. Eat it for breakfast, lunch or dinner!

So that is going to wrap this up for this exceptional food sausage with mixed veggies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!