Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, dal paratha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dal paratha is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Dal paratha is something that I’ve loved my whole life.
Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi homes for breakfast. This chana dal paratha is made differently..for dal paratha recipe. firstly, in this recipe, i have used chana dal or split chickpeas lentil which is mooli paratha, onion paratha, pudina paratha, palak paratha and methi paratha recipe. further, do. Dal paratha recipe - simple and easy paratha made with whole wheat flour (atta) and cooked dal.
To get started with this recipe, we must first prepare a few ingredients. You can cook dal paratha using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dal paratha:
- Get 1 cup chana dal boiled
- Make ready 1.5 cup flour
- Take 2 green chillies chopped
- Get 1 tsp cumin powder
- Take 1 tsp coriander powder
- Prepare 1 tsp carom and fenel seed roasted and roughly grinded
- Prepare To taste salt and sugar
- Prepare As needed oil
It can be prepared with any dal. I have used chana dal to prepare this paratha. Stuffed chana dal paratha (yellow Bengal gram lentil paratha) is a one of the delicious and stomach filling breakfast food that can energize your body and help you keep going for the day's activities. Leftover dal paratha is a great dinner idea using leftover dal from the afternoon.
Instructions to make Dal paratha:
- Knead a soft dough with flour salt sugar and oil,keep aside
- Now prepare a filling of the chana dal
- Heat a pan add oil and fry the masalas
- Add dal,salt green chillies and sugar
- Mix well and switch off and cool it down
- Now take small portion of the dough and roll into round shape roti
- Put the filling in it and roll it to desired shape
- Shallow fry the paratha and serve with dal and curd
Step by step pictures and quick video recipe. I have heard about stuffed dal paratha but leftover dal paratha is. Dal Paratha is wheat flour paratha stuffed with spicy moong dal and serves as an excellent breakfast snack. Learn how to make /prepare Dal Paratha by following this easy recipe. Daal Paratha is a healthy Indian flat bread that is wholesome and nutritious.
So that’s going to wrap this up with this special food dal paratha recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
