Afghani Chicken Korma
Afghani Chicken Korma

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, afghani chicken korma. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Afghani Chicken Korma is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Afghani Chicken Korma is something that I have loved my entire life. They are nice and they look fantastic.

Afghan Chicken Korma: Classic Afghan cuisine recipe with easy, step-by-step instructions & resources to obtain all the traditional and authentic ingredients. Afghani chicken korma is a delicious Afghani recipe served as a Curries. Find the complete instructions on Bawarchi.

To begin with this recipe, we must first prepare a few components. You can have afghani chicken korma using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Afghani Chicken Korma:
  1. Get 800 gm boneless chicken, cut into 2" pieces
  2. Prepare 1 cup yogurt,whisked into a smooth consistency
  3. Prepare 3 tsp ginger paste
  4. Make ready 3 tsp garlic paste
  5. Take 1 onion,finely sliced
  6. Take 3/4 cup water
  7. Get 1/4 cup oil
  8. Prepare 4 green cardamom
  9. Make ready 2 " stick, cinnamon
  10. Prepare 3 bay leaf
  11. Take 1 big handful coriander leaves
  12. Take to taste salt
  13. Make ready Ingredients for cashew nut paste
  14. Take 3-4 / as preferred green chilli
  15. Make ready 1/2 cup cashew nuts
  16. Prepare 2 tsp sesame seeds
  17. Make ready 1/2 tsp nutmeg powder
  18. Get 1/2 cup water, approximately or as required

Related Cook With Faiza Recipes This chicken dish goes great with rice, roti, or naan. When i was looking for dinner inspiration online, i came across a picture of a spicy chicken curry served with some naan. I got so inspired from that so i. قورمه مرغ افغانی Afghani Chicken Korma Recipe. ویدیو آموزشی یوتیوب. Learn how to make Chicken Afghani at home.

Steps to make Afghani Chicken Korma:
  1. Mix together ginger paste, garlic paste,cashew nut paste and salt with yogurt and marinate the chicken for minimum 30 minutes
  2. Heat oil in a thick bottom pan.Add green cardamom, bay leaves and cinnamon;fry for a minute on medium heat.
  3. Add chicken with the marinade. Let cook on medium heat for 5 minutes.
  4. Add 3/4 cup water and cook on simmer till chicken is tender and the gravy thickens; stir occasionally.
  5. Taste and adjust seasoning.
  6. Garnish with chopped coriander leaves and serve hot with Indian flat bread.

Afghanistan food culture rich in many delicious and nutritional dishes. One can have accurate Afghani chicken recipe on Urdu Point. Urdu Point also tells that how to cook Afghani chicken korma. Chicken Korma is a traditional Indian dish that's light and flavorful almond curry made with tomato paste, spices and cream thats buttery and delicious. How to serve Afghani Chicken Recipe: This chicken recipe is mildly spicy and best enjoyed with some mint chutney and onion rings on the side with coriander leaves and lemon squeezed over generously.

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