Vegetable hot and sour soup
Vegetable hot and sour soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable hot and sour soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Learn How To Make Hot And Sour Vegetable Soup Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Make this simple, quick and easy popular. Dried lily buds, also called tiger lily buds or golden needles, are nutritious and slightly sweet.

Vegetable hot and sour soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vegetable hot and sour soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable hot and sour soup using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable hot and sour soup:
  1. Get Grated carrot
  2. Take Grated cabbage
  3. Get Grated cauliflower
  4. Prepare Finely chopped beans
  5. Take Finely chopped green chilli
  6. Prepare Spring onion
  7. Prepare Black pepper powder
  8. Make ready Grated ginger
  9. Prepare Grated garlic
  10. Make ready Soy sauce
  11. Make ready Chilli sauce
  12. Get Vinegar
  13. Take Corn flour
  14. Prepare Water
  15. Take Salt
  16. Prepare Butter

Take a serving bowl, add spring onions. Chinese hot and sour soup is a light meal or accompaniment that can be enjoyed at any time of day. This recipe combines mushrooms, bamboo Vegan vegetable broth or stock is a great substitution and the soup has plenty of flavor without meat. If you want to boost the protein or simply make the.

Instructions to make Vegetable hot and sour soup:
  1. Heat butter in a pan,add ginger,garlic and green chilli and saute for two mins.
  2. Now add carrot,cabbage,cauliflower,beans, and saute for two mins.
  3. Add four cup of water,salt and black pepper powder and boil it in a medium flame for ten mins in slow flame.
  4. Add corn flour in half cup of water and mix in the pan
  5. Add soy sauce,chilli sauce and vinegar and mix well.
  6. Turn off the flame
  7. Serve hot

Hot and sour soup recipe with step by step photos. This is a spicy, sour and hot vegetable soup from the Indo Chinese cuisine. Come winters and we really look forward to having hot bowl of soups in the season, even though we are not much of soup lovers. Simply choose the vegetables you prefer to assemble your own vegetarian hot and sour soup! Hi Sarah, the hot and sour soup is actually very easy to make if you have the right ingredients!

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