Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mix daal paratha. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mix daal recipie jo ki healthy bhi he aur testy bhi. This Methi Daal Paratha Makes you want to ask for more. -Zeera daal ker mix ker lein. -Lal mirch powder, garam masala powder aur haldee powder daal dein. mix dal paratha recipe with a detailed photo and video recipe. a healthy and tasty protein-rich lentil based bread recipe or paratha recipe. subscribe my Youtube channel. Serve mix veg paratha with curd or pickle or topped with butter.
Mix daal paratha is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mix daal paratha is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mix daal paratha using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mix daal paratha:
- Get 2 teaspoons chana dal
- Prepare 2 teaspoons moong dal
- Take 2 teaspoons masoor dal
- Prepare 1 teaspoon urad dal
- Get 1 teaspoon toor dal
- Prepare 1 teaspoon saunf
- Take as required Wheat flour
- Take 1 teaspoon kasuri methi
- Make ready to taste Salt
- Get 1 teaspoon turmeric powder
- Get 1 teaspoon chilli powder
- Make ready 1 teaspoon garam masala
- Make ready 1 teaspoon dhaniya jeera powder
- Make ready as required Oil
- Get Handful coriander leaves finely chopped
Yummy spicy daal paratha, I had leftover cooked split moong daal and I thought to create healthy spicy Daal and besan are considered as proteins in portion control diet. This is a good idea for sehri. Dal ka Paratha Recipe, Learn how to make Dal ka Paratha (absolutely delicious recipe of Dal ka This Dal ka Paratha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV. Rajasthani Moong Dal Paratha is a wheat flour roti which is stuffed with spicy ground moong dal.
Steps to make Mix daal paratha:
- Soak all daal for 4-5 hours or overnight.
- Blend the mix dal with saunf coarsely to this add salt chilli powder, turmeric powder, kasuri methi, dhanajeera powder, garam masala, salt, coriander leaves and oil mix it then add enough wheat flour to make dough if required add little water keep it covered for few minutes.
- Take dough make balls and roll paratha and roast both sides applying oil and ghee serve with pickle and curd.
It is simply a delicious mouth watering recipe of Indian Paratha's. Moong Dal is full of proteins and vitamins. Mixed Daal is a North Indian recipe made with lip-smacking flavors. Garnished with the tempering of ghee, red chili, cumin and asafoetida, this healthy recipe will be adored by all. Serve this paratha with daal makhani, cilantro chutney and yogurt.
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