Garlic Butter Corn
Garlic Butter Corn

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic butter corn. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The corn is perfectly sweet and juicy, served with the easiest and most irresistible garlic herb Simply roast your corn while you effortlessly whip up the most irresistible garlic herb butter with parsley. Combine butter, garlic, chives, salt and pepper in a small bowl. Rub the flavored butter over the corn.

Garlic Butter Corn is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Garlic Butter Corn is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have garlic butter corn using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Butter Corn:
  1. Take 2 tbsp butter
  2. Make ready 250 g corn kernels
  3. Make ready 6 cloves garlic minced
  4. Make ready 4 tbsp parsley chopped
  5. Take 1/2 cup feta cheese
  6. Take Salt & pepper for taste

Jump to Recipe Pin Recipe Rate this Recipe. Melt the butter in a frying pan, and add the garlic and corn. Cook over a medium heat, stirring every minute. garlic - You can add all sorts of different herbs and toppings on the corn on the cob but somehow I Spread the butter mixture over each corn. Wrap each corn in aluminum foil and place on a baking.

Instructions to make Garlic Butter Corn:
  1. Melt butter in frying pan and add garlic and corn
  2. Cook over medium heat stirring every minute for 5 minutes
  3. Remove from the heat and add parsley and cheese
  4. Seasoned to taste

For subtle flavor, garlic cloves are briefly sautéed in butter and then removed. The butter continues to cook until it's nutty, browned, and rich—the perfect complement for fresh corn. Place the butter, parsley, and garlic in a mixing bowl and whisk or beat until smooth and creamy. Add butter, garlic, chili powder and salt. Mix well, cook for a minute.

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