Kabab paratha
Kabab paratha

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, kabab paratha. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The possibilities with parathas are endless. Here is yet another great recipe for Chicken kabab Paratha, Make and freeze them for a quick Sehri/breakfast preparation any time. Kabab Paratha roll is basically a kabab that is rolled in paratha bread after being assorted with vegetables, sauces like chutney and sometimes cheese.

Kabab paratha is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Kabab paratha is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have kabab paratha using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kabab paratha:
  1. Make ready 300 gm Soya nugget
  2. Prepare 100 gm Chana dal
  3. Prepare to taste Dry garam masala
  4. Get 8-9 Black pepper
  5. Prepare 3-4 Black cardamom
  6. Make ready 4 gm Javitri
  7. Get 5-6 Cloves
  8. Prepare as per taste Salt
  9. Make ready as needed Oil for shallow frying
  10. Prepare 1 Onions choppped
  11. Make ready 7-8 Garlic
  12. Make ready 1 inch Ginger
  13. Make ready as per taste Green chillies

Guddu Kabab Paratha is an accommodation in Uttar Pradesh. Guddu Kabab Paratha from Mapcarta, the free map. Beef Kabab Roll: Vegetable kabab in Paratha. Order Darbari Kabab Paratha delivery in Multan now!

Instructions to make Kabab paratha:
  1. Take a pressure cooker add all ingredients with some water. - Cook for 10 minutes..or for three vessel. - Grid all.
  2. A thick paste is ready - Make tikki like shape - Heat a pan, sprinkle some oil on it.
  3. Cook all kabab's… with both sides. - It's ready to serve.. - Enjoy with green chutney.

A chicken seekh kabab wrapped in a paratha and a filling of lettuce, tomatoes, onions, and mint This Pakistani wrap is a mouthwatering dish that consists of a chicken seekh kabab wrapped in a. Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab. As with all stuffed parathas, the. Dahi ke kabab recipe with step by step photos. dahi ke kabab are crisp, soft and tasty kababs made with dahi or curd. here the dahi used is hung curd. you can even make dahi kababs with greek yogurt. Kabab King. (one seekh kabab & one chicken with bone in).

So that is going to wrap it up for this special food kabab paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!