Hot and sour soup
Hot and sour soup

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, hot and sour soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hot and sour soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Hot and sour soup is something that I’ve loved my whole life.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.

To begin with this recipe, we have to prepare a few ingredients. You can cook hot and sour soup using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup:
  1. Prepare boiled carrot
  2. Prepare boiled beans
  3. Take spring onion
  4. Take coriander leaves
  5. Prepare green chilli
  6. Get soya sauce
  7. Take chilli sauce
  8. Make ready vinegar/lemon
  9. Prepare cornflour slurry
  10. Take crushed garlic
  11. Get sugar

The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.

Instructions to make Hot and sour soup:
  1. Boil the water. Add garlic, green chilli and vegetables.
  2. After that add 1 tsp sugar, salt, vinegar, chili sauce, soya sauce and cook for some time.
  3. Add cornflour slurry and cook till soup get become thick in consistency. Add spring onion.
  4. Hot soup is ready to serve.

The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor.

So that’s going to wrap this up with this exceptional food hot and sour soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!