Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, hot and sour soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions.
Hot and sour soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Hot and sour soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook hot and sour soup using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hot and sour soup:
- Prepare Chicken with bones
- Prepare Carrot shredded
- Prepare Capsicum shredded half cup
- Make ready Cabbage shredded
- Make ready Spring onion for garnishing
- Make ready Soya sauce
- Make ready Chilli garlic sauce
- Make ready Vinegar
- Prepare Ketchup
- Get Sugar
- Make ready Red crushed chillies
- Take Egg white 1 beaten
- Take Cornflour
- Take Salt
- Make ready Water
- Prepare 3
- Make ready Cabbage and carrot whole pieces 3
The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy.
Instructions to make Hot and sour soup:
- First boil chicken in water with salt and black pepper and cloves and whole veggies cook for 20 minutes then discard all the bones and shred the chicken
- Keep aside then add all the sauces and cornflour mixed with water lastly add the beaten egg white and vegetables serve with fried chicken and prawn crackers
The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor.
So that is going to wrap this up for this exceptional food hot and sour soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
