Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, hot and sour soup 🍵. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
Hot and Sour Soup 🍵 is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Hot and Sour Soup 🍵 is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook hot and sour soup 🍵 using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hot and Sour Soup 🍵:
- Get Chopped Garlic
- Make ready Chopped Ginger
- Prepare Chopped Green Chillies
- Get Carrot Chopped
- Get Cabbage Chopped
- Prepare French Beans Chopped
- Get Mushrooms Chopped
- Prepare Spring onion Chopped
- Prepare Corn Flour
- Get Salt
- Prepare Black pepper
- Take Oil
- Take Soya Sauce
- Make ready Red Chilli Sauce
- Get Vinegar
Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. The flavour and textures in this soup are an addictive combination, making it a firm Chinese restaurant favourite!
Instructions to make Hot and Sour Soup 🍵:
- Take a wok. Add oil. Heat. Add chopped garlic and ginger. Saute for a minute. Add green chillies. Saute.
- Now add all veggies. Saute for 2 minutes. Add 2 bowls of water. Add salt and black pepper. Add soya sauce, red chilli sauce and vinegar. Let it boil.
- Make Slurry of corn flour by adding water. Mix this to soup and boil. Cook for 2 min.
- Now pour soup in bowl and garnish with spring onion's greens.
- Enjoy yummy Hot & Sour Soup🍵
Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter. It is firstly invented for poor people who need to warm their body up.
So that’s going to wrap it up with this special food hot and sour soup 🍵 recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
