Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage pies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Easy to make and seriously comforting, these sausage pies are winners - and many are budget-friendly, too. Try our classic pork or chicken sausage bakes, or give spicy chorizo a go. Today I am collaborating with Celene, The Recipe Therapist!
Sausage pies is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sausage pies is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook sausage pies using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage pies:
- Prepare 1 roll puff pastry
- Prepare 1/2 kg sausages
- Prepare Egg
- Make ready Sesame seeds
Download Sausage pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Here's our impossibly easy pies packed with pork and Green Giant® mushrooms; made using Original Bisquick® mix - perfect for breakfast. All Reviews for Impossibly Easy Mini Breakfast Sausage Pies. This pie makes a lovely light supper dish.
Steps to make Sausage pies:
- Steam Sausages till they halfway cooked.. allow to cool
- Cut puff pastry in squares
- Place the sausage in the middle of the squares and roll
- Brush with egg and a sprinkle of sesame seeds
- Bake on 180 till crisp… serve with chilli sauces
Remove casing from the sausage and crumble. Sauté sausage and onions; drain well and spoon into prepared pie shell. Here's our impossibly easy pies packed with pork and mushrooms; made using Original Bisquick® mix - perfect for breakfast. Encase a mustardy sausage, apple and leek stew in mashed potatoes and bake for a totally bonkers, yet totally delicious sausage & mash Sausage & mash pie. Creamy leeks, mustard, thyme & apple.
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