Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, flat bread with poach egg. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Protein-packed eggs with antioxidant-rich broccoli make this a healthy and satisfying breakfast choice. Divide the flatbreads between the two plates and top with the broccoli and tomatoes. Is breakfast tomorrow morning playing on your mind ?
Flat Bread with Poach Egg is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Flat Bread with Poach Egg is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have flat bread with poach egg using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Flat Bread with Poach Egg:
- Take For flat bread :
- Take 150 gr plain flour
- Get 6 tbsp plain yoghurt
- Prepare 2 tbsp Olive Oil
- Take Pinch salt
- Get 2 eggs
- Prepare For salad :
- Make ready 50 gr pickle melon
- Prepare 50 gr pickle tomato
- Make ready 50 gr tin sweet corn
- Take 1 tbsp mayonnaise/ dressing salad
- Make ready Pinch salt and black pepper
- Make ready 1 red chilli cayenne for garnish
- Make ready 1 pcs avocado for garnish asside
The whites are just firm enough on the outside to contain an Poached eggs are one of those items I find folks order frequently in restaurants, but they don't You can still make poached eggs in a more shallow pot, but the shape will be flatter - similar to a fried egg. My easy and delicious flatbread recipe uses a base of yogurt and flour – and that's it! It's a soft boiled egg on flatbread with mango chutney, chilli and yoghurt. And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast.
Instructions to make Flat Bread with Poach Egg:
- Put flour in the bowl and add pinch of salt mixing with spoon.. adding the wet ingredient until going to combine and dough with bread consistency.. set asside
- Cut as you like the salad and combine together season well..
- Heat the non stick pan out grill pan.. Cut the dough to be 2 and roll over until thin enough to be a circle.. and put in the hot pan for 3/4 minute each side until cook..
- For pouch eggs boil the water and add 1 tsp of vinegar.. stir the boil water for ready pouch the egg.. pouch about a minute or two..
- Slice Avocado and chilli cayenne for complete the dish.. enjoy your meal!!
Maximum taste, most tasty outcome with minimum effort. Australian Gourmet Traveller recipe for flatbread stack with tomato sauce and poached eggs (pane frattau) by Giovanni Pilu from Pilu at Freshwater. Poaching eggs is a healthy way to prepare eggs, since you don't need butter or oil to cook with. Add a poached egg for extra protein! Crispy bread cubes tossed with tomatoes, basil, and ricotta make an easy, healthy, and elegant summer dinner or side.
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