Curry couscous with cabbage sauce
Curry couscous with cabbage sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, curry couscous with cabbage sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

DISCLAIMER: Couscous is a dish made from tiny granules of durum wheat. It is closely related to pasta, as durum wheat, is the same type of wheat that is most commonly used for The whole meal that included the following dishes: Kenyan sauteed cabbage and peppers. Melt the butter in the boiling water and pour over the couscous.

Curry couscous with cabbage sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Curry couscous with cabbage sauce is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have curry couscous with cabbage sauce using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Curry couscous with cabbage sauce:
  1. Prepare Coucous
  2. Prepare Salt
  3. Take Veg oil
  4. Take Curry
  5. Take For the sauce
  6. Take Onion
  7. Make ready Tomato
  8. Prepare Red peppe(attaruhu)
  9. Get Gabbage
  10. Take Carrot
  11. Make ready Veg oil
  12. Get Spices
  13. Take For salad
  14. Make ready Lettuce
  15. Take Carrot
  16. Prepare Greenpeppe
  17. Take Cabbage
  18. Make ready Baked beans
  19. Prepare Tomatoes
  20. Prepare Cucumber
  21. Make ready Onion

Serve curry over couscous; top with sauce. This Mediterranean bowl couscous recipe is a fast weeknight dinner! It features quick-cooking couscous with chickpeas It features quick-cooking couscous with chickpeas and a creamy tahini sauce. Instant Pot Thai Sweet Potatoes with Peanut Drizzle.

Instructions to make Curry couscous with cabbage sauce:
  1. Firstly we need all ur ingredients. Then put water in the pot and boiled it, add salt, 1tbspoon of oil, and 1spoon of curry. Remove from heat and add ur couscous to water and let stand until all the water is absorbed (approximately 3to 5 min). Iet simmer on low heat while stirring with a fork to separate grains, and add few knob of butter. Done
  2. For the sauce, firstly wash ur all vegetables and cut it in round shape included cabbage then put it in a pot add 1 cup of water inside and boiled the vegetables for (10 minutes) then add ur veg oil and spices mix it then cover the pot for 5min. Done
  3. For salad. Wash all ur ingredients with vinegar or salt and cut it In slice shape.

Chinese Tea Eggs and Soy Sauce-Poached ChickenWen-Jay Ying. We had this for dinner and it was very delicious and filling. All it takes is a simple click on. Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta.

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