Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted masala chana. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Roasted Masala Chana is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Roasted Masala Chana is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook roasted masala chana using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Masala Chana:
- Take 1 cup Black chana boiled
- Get Salt as your require
- Prepare Roasted zeera powder 1 /2 tsp
- Get 1/2 tsp Chaat masala
- Prepare 1 tbsp Lemon juice
- Take 3 tbsp Oil
- Make ready Coriander leaves for garnish
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Instructions to make Roasted Masala Chana:
- Ek pan me oil dal kar boiled chana dal kar medium flame per stir fry karein 10 mints
- Phir is me salt,roasted zeera powder, chaat masala dal kar fry karein 2 se 3 mints aur flame of kar dhn. aur lemon juice dalein
- Coriander leaves se garnish kar dhn. - Serve with Tea and enjoy.
As one of the most popular dishes in the world, both in and out of India and Pakistan, channa masala. Chana Masala actually varies greatly in India depending on the area, and even down to the specific household. And that is what makes this fun! Masala Chana Chaat is a vibrant Indian dish with different ingredients and textures. This Indian street food recipe can be served as starter or main course.
So that’s going to wrap it up for this special food roasted masala chana recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
