Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken afghani pulao. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Afghani pulao is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Afghani pulao is something that I have loved my whole life.
Chicken Pulao in Afghani Style by Amna. Kabuli Pulao ( Afghani Pulao) Simplified Recipe By Food Fusion. Today I am going to disclose afghani plao recipe it is pure afghani cuisine taste of this pulao is yummy and delicious.
To begin with this recipe, we must prepare a few components. You can cook chicken afghani pulao using 26 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Afghani pulao:
- Make ready 1 kg chicken
- Make ready 750grm rice
- Make ready 4 onion
- Take 1 cup oil
- Prepare 2_3 tbs chana dal boil /split chickpea
- Get 2_3 carrot medium size small pieces cut
- Take 3_4 tbs black raisins / black kishmish
- Prepare 1 tsp brown sugar
- Prepare 1 tsp grind garam masala
- Take 1 tsp cumin powder
- Get 3_4 bay leaf
- Take 1/2 tsp cumin seeds
- Make ready 10 black pepper
- Take 6 clove
- Prepare 4 black cardamom
- Prepare 6 green cardamom
- Prepare 2 star anise
- Take 1 inch "cinnamon stick
- Take 15 almonds soaked and peeled skin and chopped
- Prepare 4 green chili
- Get leaves Some coriander
- Make ready 4 tbsp rose water
- Make ready 1 tbs ginger garlic paste
- Prepare to taste Salt
- Make ready 6 tbsp curd beaten
- Take 3 tbs butter
Chicken Afghani Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. My family likes this version very much. Place chicken pieces, onions and hot water in a large pot. Here is our version of kabuli Pulao (Afghani Pulao) Recipe.
Steps to make Chicken Afghani pulao:
- Take a pan add oil add onion fry well and some onion keep aside and add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom star anees stir fry and add chicken pieces and cook stir fry and add ginger garlic paste stir add curd stir fry and add sugar grind garam masala and stir and add socked rice and add 3 glass water and cook with lid cover 10 minutes or sock water
- Take a pan add 3tbs and add onion green chili boil chana dal stir fry and add carrot stir add black currant and almond stir fry and add sprinkle rice and add rose water and keep slow Flame 15 minutes
- Ready to serve with boondi raita enjoy with your family take care eat well see you again with next recipe bye
Try it and enjoy this very quick, easy and simple recipe. Earlier this week I made an Afghani inspired chicken pulao dish that was a delicious hit. I guess I should stop blabbering and just go straight to this beautiful pulao, that will really trigger your tastebuds. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop).
So that’s going to wrap it up with this special food chicken afghani pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
