Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, curry rice and cabbage sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry.
Curry rice and cabbage sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Curry rice and cabbage sauce is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook curry rice and cabbage sauce using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Curry rice and cabbage sauce:
- Prepare Rice 🍚
- Prepare Cabbage
- Prepare Tomato and pepper (grinded)
- Make ready Onion(sliced)
- Take Oil
- Get Seasoning
- Make ready Salt
- Get Oil
- Make ready Curry
Delicious served with brown rice or baked potatoes. A simple and quick curry which is great when served with rice, roti or any variety rice. This cabbage rice dish is perfect as a side dish or a healthy meatless meal. So I turned to some Indian spices, namely turmeric and curry powder, to change up the flavor.
Steps to make Curry rice and cabbage sauce:
- Parboil your rice,add water,salt and Curry to it then allow to cook
- Add oil to a pot and heat, add tomato, pepper,onion and seasoning with salt and stir fry.
- Chop your cabbage and wash with salt,add to the fried tomato on fire and cover your pot.
- Stir thoroughly after five minutes and serve.
I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. Remove from heat and add curry sauce mix. Stir well so the pieces of the mix dissolve. If you'd like to use the optional seasonings above, now add the ketchup, worcester sauce, apricot jam, and soy sauce. Try this Madras based Chicken Curry & Rice Wraps served on a bed of Sautéed Cabbage accompanied with a Curry Dipping Sauce recipe by Chef Warren K.
So that’s going to wrap it up with this special food curry rice and cabbage sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
