Curry rice and cabbage sauce
Curry rice and cabbage sauce

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, curry rice and cabbage sauce. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Curry rice and cabbage sauce is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Curry rice and cabbage sauce is something which I’ve loved my whole life.

Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry.

To get started with this recipe, we must prepare a few components. You can have curry rice and cabbage sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curry rice and cabbage sauce:
  1. Make ready Rice 🍚
  2. Make ready Cabbage
  3. Make ready Tomato and pepper (grinded)
  4. Get Onion(sliced)
  5. Prepare Oil
  6. Get Seasoning
  7. Get Salt
  8. Make ready Oil
  9. Get Curry

Delicious served with brown rice or baked potatoes. A simple and quick curry which is great when served with rice, roti or any variety rice. This cabbage rice dish is perfect as a side dish or a healthy meatless meal. So I turned to some Indian spices, namely turmeric and curry powder, to change up the flavor.

Instructions to make Curry rice and cabbage sauce:
  1. Parboil your rice,add water,salt and Curry to it then allow to cook
  2. Add oil to a pot and heat, add tomato, pepper,onion and seasoning with salt and stir fry.
  3. Chop your cabbage and wash with salt,add to the fried tomato on fire and cover your pot.
  4. Stir thoroughly after five minutes and serve.

I also fried the riced cabbage in ghee instead of oil for an added buttery flavor. Remove from heat and add curry sauce mix. Stir well so the pieces of the mix dissolve. If you'd like to use the optional seasonings above, now add the ketchup, worcester sauce, apricot jam, and soy sauce. Try this Madras based Chicken Curry & Rice Wraps served on a bed of Sautéed Cabbage accompanied with a Curry Dipping Sauce recipe by Chef Warren K.

So that is going to wrap this up with this exceptional food curry rice and cabbage sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!