Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG)
Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tripe fried rice from semarang (nasi goreng babat - semarang). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

GONGSO SEMARANG ENAK BANGET!!!, GONGSO TRIPE FRIED RICE INDONESIAN STREET FOOD Halo Icipers,, Kali ini kita kita lagi ada di Semarang. Malam ini Kita Mau Makan Nasi Goreng Babat Gongso Legendaris Khas Semarang guys.pengen tau keseruannya.pantengin terus videonya.

Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG) is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tripe fried rice from semarang (nasi goreng babat - semarang) using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
  1. Make ready 500 gr white rice
  2. Take 200 gr tripe, boiled until soft and then cut to taste
  3. Make ready 3 tbsp sweet soy sauce
  4. Prepare 2 shallots, thinly sliced
  5. Take 1 clove garlic, finely chopped
  6. Prepare 1 leek, sliced medium
  7. Prepare 1 tsp bouillon powder (beef flavor)
  8. Get 1/4 tsp pepper powder
  9. Get to taste Salt
  10. Prepare Oil for frying
  11. Prepare GROUND SPICES
  12. Prepare 4 shallots
  13. Take 2 cloves garlic
  14. Take 4 red chillis
  15. Make ready 3 cayenne peppers
  16. Prepare 1/2 tsp shrimp paste, fried/grilled
  17. Get COMPLEMENTARY INGRED.
  18. Prepare Fried eggs
  19. Prepare Pickled cucumbers
  20. Prepare Crackers
  21. Take Fried shallots

Famous (beef tripe) fried rice in Semarang. This time, I would like to share my experience in visiting this establishment. I just heard about such Get quick answers from Nasi Goreng Babat Hengky staff and past visitors. Note: your question will be posted publicly on the Questions & Answers page.

Instructions to make Tripe Fried Rice from Semarang (NASI GORENG BABAT - SEMARANG):
  1. Heat the oil, then saute shallot and garlic until wilted.
  2. Put the ground spices, and cook until aromatic.
  3. Then add the tripe, cook until a little brown and slightly dried out.
  4. Then add the cooked rice, leek and sweet soy sauce. Stir so that the rice does not clump, and season mix well.
  5. Finally add in bouillon powder, pepper powder and salt. Stir, adjust the taste.
  6. Remove and serve with complementary ingredients.

Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine? I love fried rice as much as the. Nasi goreng/fried rice is a popular dish in Southeast Asia. This recipe is an Indonesian version of fried rice served with fried egg.

So that’s going to wrap this up with this exceptional food tripe fried rice from semarang (nasi goreng babat - semarang) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!