Oats kebab
Oats kebab

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oats kebab. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

As it was my first attempt, I used only few ingredients. Next time I'll add more herbs & spices. ⠀ ⠀ ■ INGREDIENTS OF OATS KEBAB. A very healthy and easy evening snack.

Oats kebab is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Oats kebab is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have oats kebab using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oats kebab:
  1. Make ready 2 cups - Instant Oats
  2. Prepare 1/2 cup - onions
  3. Take 1/4 - tomato
  4. Get 2-3 - Mint leaves
  5. Get 5 - baby carrots
  6. Prepare 2 small - boiled potatoes
  7. Take 4-5 - spinach leaves
  8. Take 1/2 tsp - Shredded Ginger
  9. Take 1/2 cup - Capsicum
  10. Make ready 1 - Egg
  11. Prepare to taste Salt
  12. Make ready 1 tsp - Vegetable Oil
  13. Take 1/4 tsp - Crushed black peppers
  14. Take 1/4 tsp - Chilli Flakes
  15. Take 1/2 tsp - Chat Masala
  16. Get 1/2 tsp - Garam Masala
  17. Make ready 1/4 tsp - Turmeric Powder
  18. Get 1/2 tsp - Paprika Powder
  19. Take 1 tsp - lemon Juice

This North Indian recipe is prepared with boiled potatoes, ginger-green chilli paste, paneer. Doner kebabs are just one type of kebab, of which there are hundreds worldwide. Originating in Turkey, they're traditionally made of lamb, although today it's common to find them with a mixture of. Kebabs are usually shallow fried, grilled or pan fried.

Instructions to make Oats kebab:
  1. In a food processor First add Instant oats, onions & carrots and chop for 10 seconds.
  2. Then add rest of the Ingredients like tomato, capsicum,Mint leaves, spinach leaves, egg, garam masala powder, chat masala, turmeric powder,salt,chilli flakes,crushed black peppers,paprika powder, shredded Ginger, boiled potatoes,lemon juice and chop until they combined well.
  3. Now grease your hands with oil & using your hands from the Oats mixture gently shape it into patties.
  4. Now heat the oil in a fry pan and transfer 4-5 oats patties into it & shallow fry them in 2-3 batches in low heat until both sides turn into Golden brown in colour.Flipping them as needed.
  5. Now Oats kebabs are ready, serve it hot with ketchup or Green chutney.

However dahi kabab are not good to pan fry. Kebab is a common name for various skewered meat dishes from Turkey. When the kebabs are served "au yaourt", they are accompanied with thin cuts of pita bread, absorbing the meat juices and. Reshmi Kebab (Silken Kebabs). this link is to an external site that may or may not meet accessibility guidelines. Doner kebab (also döner kebab) (UK: /ˈdɒnər kɪˈbæb/, US: /ˈdoʊnər kɪˈbɑːb/; Turkish: döner or döner kebap [dœˈneɾ keˈbap]) is a type of kebab, made of meat cooked on a vertical rotisserie.

So that’s going to wrap this up for this special food oats kebab recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!