Coconut curry chicken
Coconut curry chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, coconut curry chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coconut curry chicken is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Coconut curry chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. This coconut curry chicken can be made in one pot and is packed with delicious flavors!

To get started with this recipe, we must prepare a few components. You can have coconut curry chicken using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut curry chicken:
  1. Make ready 1 jar Lee Kum Kee Coconut Curry Sauce
  2. Make ready 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
  3. Take Salt
  4. Prepare 1/4 c Unsweetened shredded coconut

Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Forget take-out, this is about to become your new family favorite.

Steps to make Coconut curry chicken:
  1. Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
  2. Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
  3. Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
  4. Simmer on very low, covered, for 30 minutes
  5. Freeze in portion-sized containers.

This Coconut Curry Chicken recipe is beyond easy. Heat the oil in a large skillet or Dutch oven over low heat, and immediately add the curry powder. Coconut Curry Chicken is made easy by using cooked rotisserie chicken. Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time! It's an easy coconut curry chicken recipe that.

So that’s going to wrap this up with this special food coconut curry chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!