Mike's Meat Stuffed Bell Peppers
Mike's Meat Stuffed Bell Peppers

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's meat stuffed bell peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuff the bell peppers with the rice mixture and place in the baking dish. Lightly stuff peppers with meat mixture. Stuffing with raw meat and baking yielded drier meat that.

Mike's Meat Stuffed Bell Peppers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Mike's Meat Stuffed Bell Peppers is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's meat stuffed bell peppers using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Meat Stuffed Bell Peppers:
  1. Prepare ● For The Vegetables
  2. Make ready 8 EX LG Colored Bell Peppers [any type]
  3. Get ● For The Bell Meat Filling [mix well]
  4. Prepare 2 Pounds 80/20 Raw Hamburger Meat
  5. Make ready 1/2 Cup Sweet Vidalia Onion [fine minced]
  6. Take 2 Cups White Long Grain Rice [regular or minute rice]
  7. Make ready 4 Cloves Fresh Garlic [smashed and fine minced]
  8. Prepare 1/2 Cup Canned Tomatoes [drained - or, more with basil & oregeno included within can]
  9. Get 1/2 tsp Red Pepper Flakes
  10. Take 1 Fresh Egg
  11. Get 1/4 Cup Italian Bread Crumbs
  12. Get 1/4 Cup Zucchini [fine diced]
  13. Make ready 2 Dashes Worshestershire Sauce
  14. Take 2 Dashes Tabasco Sauce
  15. Get 1/2 tsp Fresh Ground Black Pepper
  16. Make ready ● For The Bell Toppings / Garnishments
  17. Get to taste Parmasean Mozzarella Or Cheddar Cheese
  18. Prepare to taste Dried Parsley [garnish - for color]
  19. Get as needed Fresh Ground Black Pepper
  20. Get as needed Fresh Cracked Sea Salt [garnish]
  21. Take as needed Fresh Basil [garnish]
  22. Prepare as needed Fresh Parsley [garnish]

The vibrant colors of this dish will pull you in, but the flavors will make you stay. The juice from the peppers seeps into the meat and keeps it nice and juicy. Cooked Rice: If you have a rice cooker, put a pot on while you are preparing the rest of your. Here are some pictures of my very first Meatloaf and some stuffed bell peppers.(All for Meowey's instructions.kinda) They are ready.

Instructions to make Mike's Meat Stuffed Bell Peppers:
  1. Preheat oven to 400°.
  2. Slice 1/4 of your bell peppers off leaving a deep crevasse or large hollow tub in the center. You'll want your bell peppers large and wells deep. De-seed peppers but leave stems on. Reserve your small 1/4 bell pepper slices and fine mince them to add to your meat mixture.
  3. Fine mince your onion.
  4. Pictured: Zucchini. Peel and fine mince.
  5. Mix everything in the ●Meat Filling section well. Pack your raw meat mixture in your bell peppers tightly. Top with everything in the ●Toppings / Garnishments section to taste. Don't bake cress parsley and basil. Reserve those for garnish.
  6. Bake at 400° for 50 to 60 minutes covered tightly in tinfoil.
  7. Use an easy brand like Minute Rice for absolute ease.
  8. Or, make your rice from scratch. Just make sure to fully rinse your rice of starch in a tight strainer until water runs clear before boiling.
  9. These also make for excellent work or school lunches. 😆
  10. Serve with a chilly wedge salad and fresh buttered bread. Enjoy!

Peppers Without Meat Recipes on Yummly Stuffed Peppers, Mexican Black Bean & Cheese Stuffed Peppers, Vegan Red Beans And Rice Stuffed Peppers. Black Bean Stuffed Peppers - Vegetarian Stuffed PeppersThe Food Blog Colleen. lime, cumin, salt, black pepper, fresh cilantro. These Stuffed Bell Peppers are such a classic. They're made with a mix of ground beef, rice, onions, tomatoes, and spices.

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