Egg korma
Egg korma

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, egg korma. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Serve egg korma with warm rice and radish salad alongside. This was such a great recipe! The korma is so tasty and flavorful, though I did make a few.

Egg korma is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Egg korma is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have egg korma using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Egg korma:
  1. Take Hard boiled eggs
  2. Make ready Curd
  3. Prepare Cashew nuts
  4. Prepare Poppy seeds
  5. Prepare Fried onion
  6. Prepare Cloves
  7. Take Green cardamom
  8. Get Cinnamon
  9. Take Cumin seeds
  10. Take Ginger garlic paste
  11. Prepare Tomato puree
  12. Make ready Coriander powder
  13. Make ready Turmeric powder
  14. Make ready Red chilli powder
  15. Take Salt
  16. Take Oil

Egg Korma is a tongue tantilizing dish. Boiled eggs are served with the korma curry. Eggs are frequently used in Indian Delicacies to produce curries mainly because they're extremely versatile. Dimer korma/ egg korma is a wonderful side dish which is egg cooked in milky sauce with bare amount of spice.

Instructions to make Egg korma:
  1. Soak poppy seeds and cashewnuts for an hour.
  2. Make a paste of poppy seeds,cashew nuts and fried onion.
  3. Heat oil in a pan and fry the boiled eggs and remove it.
  4. Heat oil in the same pan.
  5. Add cumin seeds,cloves,cardamom powder,cinnamon to crackle
  6. Add ginger garlic paste,tomato puree,coriander powder,turmeric powder,red chilli powder and mix it well.
  7. Add curd and saute for 4 - 5 mins..
  8. Add blended paste and salt and mix well.
  9. Add half cup of water and bring to boil.
  10. Add boiled and fried eggs and mix well.
  11. Garnish with coriander leaves and serve with fried rice,raita,chapatis and salad

Egg kurma is a simple delicious boiled egg curry in a coconut gravy. This is a South Indian Egg kurma is a versatile dish. You can have it as a side dish for chapatis or dosas or appams. Egg Kurma Recipe is a delicious gravy recipe of tomato korma and boiled eggs simmered into it. The kurma tastes good with plain rice or mainly bagara rice.

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