Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Take 450 gr white rice
- Take 100 gr pineapple, cut to taste
- Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
- Get 1 egg, made scrambled
- Get 30 gr cashew nuts, roasted/oven
- Make ready 20 gr raisins
- Get 50 gr carrots, cut into small squares
- Get 50 gr string bean, cut to taste
- Make ready 4 cloves garlic, finely chopped
- Get 30 gr onion, thinly sliced
- Get 2 leeks, cut into 1 cm pieces
- Make ready 1/2 tsp ginger, grated/chopped finely
- Get 50 ml coconut milk
- Get 1 Tbsp curry powder
- Prepare 1 Tbsp soy sauce
- Take 2 Tbsp fish sauce
- Take 1/2 Tbsp tomato sauce
- Get 1/4 tsp pepper powder
- Take to taste Sugar and salt
- Take Vegetable oil / olive oil for frying
- Prepare COMPLEMENTARY INGRED.:
- Take 1 red chili, sliced
- Prepare 1 tbsp fried shallots
- Get 2 stalks celery
Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry Check out my Pineapple Teriyaki Chicken to see how to create a pineapple boat.
Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
- Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
- Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
- Then add cashews, raisins and chives. Stir well.
- Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
- Serve with a sprinkling of fried shallot, red pepper and celery.
I cut my pineapple completely in half to create two bowls for the table. Pineapple fried rice (Khao op sapparot in Thai) is one of my favourite Thai dishes, and very easy to make. The bright yellow hue and pineapple bowl Heat oil and butter in wok, stir fry shallots and garlic until the shallots start to soften. Thai pineapple curry fried rice with shrimp. Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there.
So that is going to wrap this up with this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
