Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cabbage and potatoes sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cabbage and potatoes sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cabbage and potatoes sauce is something which I have loved my whole life. They’re fine and they look wonderful.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. And cabbage and potatoes are traditional, easily stored root vegetables that lend heartiness to meatless but completely satisfying wintertime meals.
To get started with this recipe, we must prepare a few components. You can have cabbage and potatoes sauce using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cabbage and potatoes sauce:
- Get 1/2 medium sized cabbage
- Make ready 6 potatoes
- Make ready 1 medium sized onion
- Take 1/2 tsp turmeric
- Prepare 1/4 tsp black pepper
- Get 2 seasoning cubes
- Prepare Salt to tast
Stir to combine and continue cooking until the soup reaches a simmer. Taste and season with salt and pepper. This flavorful Baked Sausage and Potatoes side dish goes perfectly with all of your favorite dinner recipes. It's easy to make and it tastes incredible!
Steps to make Cabbage and potatoes sauce:
- Peel potatoes and dice. Cut cabbage to the required shape. Also cut the onion.
- Fry the potatoes and set aside. In a sauce pan stir fry cabbage and onion, and add the fried potatoes, turmeric, seasoning cubes, black pepper, salt and continue till it's done.
Sausage and potatoes are such a great combination! The peppers, onion and garlic make the house smell incredible with the smoked sausage. Polish Sausage, Cabbage, and Potatoes (Bigos). When I was a small child my family (African-American) lived next door to a Polish family. Try frying shredded cabbage with chopped potatoes to get a crispy meal that cooks up quickly or boil cabbage leaves with potatoes for a silky side dish that's great with sausage.
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