Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg korma. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Serve egg korma with warm rice and radish salad alongside. This was such a great recipe! The korma is so tasty and flavorful, though I did make a few.
Egg korma is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg korma is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook egg korma using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egg korma:
- Make ready egg
- Prepare dahi
- Get nariyal milk
- Make ready onion chopped
- Get garlic chopd
- Prepare ginger
- Prepare choti Elaichi
- Make ready long
- Get dalchini
- Get garam masala
- Get mirchi powder
- Prepare haldi powder
- Get kati huyi hari dhaniya
- Prepare Oil
- Make ready Salt
- Take water
Egg Korma is a tongue tantilizing dish. Boiled eggs are served with the korma curry. Eggs are frequently used in Indian Delicacies to produce curries mainly because they're extremely versatile. Dimer korma/ egg korma is a wonderful side dish which is egg cooked in milky sauce with bare amount of spice.
Steps to make Egg korma:
- Ande ko bowl karle thanda hone dijiye
- Ek jar me onion ginger garlic ko dalkar mixi me pees lijiye
- Ande ke chhilke nikal kar tuth pic se ande me chhed karein
- Gas on karein pan rakhe usme oil dale oil garam hone par ande ko fry kar lijiye
- Ab usi pan me aur oil dale oil garam hone par chhoti Elaichi long dalchini dale khuch der chalaye
- Fir pisa huwa paste dale bhune garam masala dale namak haldi powder mirchi powder dalkar bhune fir dahi dalkar chalaye fir nariyal milk dale chalaye ek cup pani dalkar dhak dijiye
- Jab ek ubal a jay to usme anda dale khuch der silo flame par rehne dijiye fir gas of karein upar se hari dhaniya dal dijiye
Egg kurma is a simple delicious boiled egg curry in a coconut gravy. This is a South Indian Egg kurma is a versatile dish. You can have it as a side dish for chapatis or dosas or appams. Egg Kurma Recipe is a delicious gravy recipe of tomato korma and boiled eggs simmered into it. The kurma tastes good with plain rice or mainly bagara rice.
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