Cheesy Veggie Casserole
Cheesy Veggie Casserole

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy veggie casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Veggie Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Cheesy Veggie Casserole is something which I have loved my entire life.

DIRECTIONS Drain off all water from thawed veggies. Pour mixture into the casserole dish. Cheesy, creamy, and oh-so-satisfying, these casseroles are perfect for fall.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy veggie casserole using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Veggie Casserole:
  1. Prepare 1 1/2 stick butter
  2. Prepare 1 1/2 cup chopped onion
  3. Prepare 1 1/2 cup chopped celery
  4. Make ready 2 1/2 cup fresh broccoli florets
  5. Take 2 cup fresh cauliflower florets
  6. Get 1 can cream of mushroom soup
  7. Take 1 can cheddar cheese soup
  8. Prepare 4 oz cream cheese ( half block)
  9. Prepare 2 cup chopped fresh spinach
  10. Get 3 cup rice ( I used leftover, precooked. Can use uncooked)
  11. Get 1 1/2 cup shredded cheddar cheese
  12. Make ready 1 1/2 cup shredded mozzarella cheese
  13. Prepare 1 cup milk
  14. Get 1 pepper to taste
  15. Take topping
  16. Make ready 1 panko bread crumbs
  17. Make ready 1 shredded cheese
  18. Prepare 1 a few slabs of butter on top

Topped with crushed buttery crackers, this cheesy veggie casserole is a cinch to make. How to make a tasty Cheesy Bacon Veggie Casserole with Broccoli and Cauliflower. Music Complements of Charlie Walker www.charliewalkerband.com. View full nutritional breakdown of Cheesy Tuna Veggie Casserole calories by ingredient.

Instructions to make Cheesy Veggie Casserole:
  1. preheat oven to 350º
  2. in large pan on med-low heat, warm butter, celery, and onion until softened
  3. add broccoli and cauliflower to pan
  4. add both cans of soup and cream cheese to heated mixture
  5. transfer mixture to large mixing bowl. Add spinach, rice, cheese, milk, and pepper
  6. mix well. pour into 13x9 in. casserole dish. Top with toppings if desired.
  7. bake for 25-30 minutes uncovered

I just wanted to add more veggies and played with the seasonings. I like to play in the kitchen so I never end up actually following a recipe. Needless to say, my cheesy veggie casserole is plant-based, oil-free and also gluten-free. Please let me know in the comments below if you have any questions about my cheesy veggie-lentil casserole. This hearty veggie casserole is a real winner because it's fairly simple to prepare, extremely versatile, and it tastes incredible!

So that’s going to wrap this up with this special food cheesy veggie casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!