Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cabbage and sardine sauce by maryumms_cuisine🌸. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
See great recipes for Crispy kfc chicken by chef_maryumms_cuisine🌸 too! Pasta with Tomato Sauce and Panela CheeseMadeleine Cocina. Spaghetti with Crushed Sardine and Tomato SauceChocolate and Zucchini. parsley leaves, spaghetti, shallot, fine sea salt, sardines, hot sauce.
CABBAGE AND SARDINE SAUCE by Maryumms_cuisine🌸 is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. CABBAGE AND SARDINE SAUCE by Maryumms_cuisine🌸 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage and sardine sauce by maryumms_cuisine🌸 using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make CABBAGE AND SARDINE SAUCE by Maryumms_cuisine🌸:
- Prepare Chops cabbage
- Take 1 Sardine
- Get Oil
- Get Curry
- Get All spices
- Make ready 1 Seasoning maggi
- Take Garlic paste
Cabbage leaves are stuffed with ground beef, rice, then simmered in tomato soup. Works great in the oven or a slow cooker. Serve with pan juices and a This quick cabbage and sausage dish was a big hit in my house. Perfect for Instant Pot® or other similar electric pressure cookers with a Saute function.
Steps to make CABBAGE AND SARDINE SAUCE by Maryumms_cuisine🌸:
- Heat up the pan add some oil,add sardine,curry,all spices,seasoning,garlic and stir fry well
- Add your cabbage and keep frying it,remove from the heat and serve with your any choice meal
- But mine is with slice bread the combo is wow🤤enjoy❤️
Cabbage is a nutritious vegetable that has many applications and goes well with everything from pork and beef to lamb, chicken, and other poultry. Cabbage is readily available year-round in the supermarket. It is inexpensive and keeps well, so it's a good choice when on a budget. Warm sardines with sauce in microwave. Top with the cooked egg and sprinkle of hot pepper flakes. *see post for version with onion. -The Joy of Writing a Great Cookbook: How to Share Your Passion for Cooking from Idea to Published Book to Marketing It Like a Bestseller by Kim Yorio -Cretan Cuisine: Traditional Mediterranean Recipes for Eating Healthy and Living Well by Aura Tatu -The Halloumi Cookbook by Heather Thomas.
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