Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried awara with sauce and cabbage. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Infuse the oil with aromatics and then toss at a high heat Turn to medium low heat, drizzle soy sauce over the cabbage and stir a few times to mix everything well. This Fried Cabbage with sausage, onions and bell peppers recipe is the best! I love fried cabbage & noodles but I didn't really care for this with the bacon.
Fried awara with sauce and cabbage is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried awara with sauce and cabbage is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have fried awara with sauce and cabbage using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried awara with sauce and cabbage:
- Prepare Danyan awara
- Prepare Attarugu
- Make ready Tattasai
- Take Albasa
- Make ready Koren tattasai
- Take Kabeji
- Make ready Magi
- Prepare Man gyada
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Steps to make Fried awara with sauce and cabbage:
- Ki dora mai a wuta ki soya awaran. In ya soyu seki kwashe
- Ki wanke tarugu da tattasai ki jajjaga ki kwashe a tukunya ki yanka albasa ki dora a wuta. Ki zuba dan mai da magi ki juya seki barshi ya dan soyu ki sauke
- Ki dauko kabejin ki yanka ki wanke da gishiri ki barshi ya tsane. Shima koren tattasai ki wanke ki yayyanka shi
- Seki samu plate ki zuba komai kamar yanda kike gani a hoton. A ci dadi lafiya
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