Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, turai ki sabzi. (ridge gourd). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Turai Ki Sabzi is a North Indian recipe for stir-fried Chinese okra. By itself, turai or Chinese okra is fairly neutral tasting and considered pretty boring by most people. Made well, however, it can be elevated to something special and become a satisfying and delicious side dish or main meal. ridge gourd recipe with step by step photos - easy homely recipe of ridge gourd bhaji with moong dal. ridge gourd is also called as turai in hindi and Sharing a simple yet Tasty recipe of ridge gourd sabzi. a recipe that we have had for many years and which comes from my mom.
Turai ki sabzi. (Ridge gourd) is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Turai ki sabzi. (Ridge gourd) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have turai ki sabzi. (ridge gourd) using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turai ki sabzi. (Ridge gourd):
- Make ready 1 kg turai
- Take 3 medium onion
- Make ready 4 medium tomatoes
- Get 1 tsp red chilli powder
- Prepare Salt 1 tsp or to taste
- Prepare 1/4 cup oil
Turai or Tori is a simple yet very nutritious vegetable. It is generally avoided because it looks cumbersome to cook with. This Turai ki Sabzi can also be made into a semi dry side vegetable to go along with any other dry vegetable too like mushroom, aloo gobhi or parwal aloo ki Sabzi. Let's see why this is a healthy turai ki bhaji.
Steps to make Turai ki sabzi. (Ridge gourd):
- Heat oil, add 2 onions slice. Fry till golden brown.
- Add turai, tomatoes, one onion slice, salt and chilli powder. Cover and cook on medium flam.. Stir occasionally.
- Cook till water dries and oil separated. Serve with chapati or rice.
- We r using three onions, 2 in frying and 1 raw. (kachi pyaz).
This ridge gourd is absolutely low in calories and carbs, thus making it a very virtuous choice for those on low-cal and low-carb diet. Turai Ki Sabji-Ridge Gourd Gravy for Chapathi-Peerkangai Gravy for Rice. To begin making the Dahi Turai Ki Sabzi, first prep all the ingredients and keep them ready. Whisk the dahi (yogurt), salt and the besan in a small mixing bowl until you get. This is ridge gourd gravy for chapati or rice but north Indian recipe.
So that is going to wrap this up with this special food turai ki sabzi. (ridge gourd) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
