Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon and spring cabbage in tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
With tomato, bacon and cabbage, you can have this side dish cooked up in only minutes! If you've been looking for a cabbage and bacon recipe, you've hit the jackpot! This classic tomato, bacon and cabbage sauté is super easy to make and unbelievably delicious..
Bacon and Spring Cabbage in Tomato Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Bacon and Spring Cabbage in Tomato Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have bacon and spring cabbage in tomato sauce using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and Spring Cabbage in Tomato Sauce:
- Get 80 grams Bacon
- Prepare 1 Spring cabbage
- Make ready 1/2 Onion
- Get 1 clove Garlic
- Make ready 1 appropriate amount Olive oil
- Make ready 3 tbsp Sake or White wine
- Get 1 Canned diced tomatoes
- Prepare 100 ml Water
- Get 2 tbsp Ketchup
- Take 1/2 tsp Bouillon powder
- Make ready 1 dash Ground black pepper
- Make ready 1 Bay leaf
- Make ready 1 Salt
This is a simple baked bean dish, with the beans first cooked in simmering water and then baked in a tomato sauce, flavored with bacon and sage, sweetened with honey, and spiced up with some chile flakes. Add the tomatoes or tomato sauce and the stock. Tomato passata - this is just plain, pure, pureed tomato. If you're in the US, it's sometimes labelled "tomato puree" instead. (Recipe video above) Southern baked beans in a thick savoury sauce with a touch of sweet and hint of tang.
Steps to make Bacon and Spring Cabbage in Tomato Sauce:
- Cut the bacon in small pieces. Slice the onion and the garlic and chop the cabbage.
- Heat olive oil in a pan and stir-fry the garlic until fragrant. Add the onion and bacon and stir-fry on medium heat.
- Add cabbage and stir-fry until it is soft. Add sake and evaporate the alcohol. Add the ingredients of marked ★ and cook for 7-8 minutes with medium heat. Mix occasionally.
- After cooking well, adjust with salt and it's done.
- Transfer in the bowl and sprinkle the parsley and enjoy.
Crispy bacon is folded into pan-fried cabbage and mushrooms for a deliciously rich side dish. Drain the bacon slices on paper towels; crumble when cooled. Cook and stir cabbage, onion, and mushrooms in the remaining bacon drippings until. Lay the cabbage leaves on a work surface and blot dry with paper towels. Slice off the ridged part of the thick rib at the bottom each leaf, creating a level..slow cooked in tomato sauce with some smoked bacon and fresh thyme.
So that is going to wrap it up for this special food bacon and spring cabbage in tomato sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
