Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, jake's mussels stir fried.. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Jake's Mussels Stir fried. is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Jake's Mussels Stir fried. is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook jake's mussels stir fried. using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jake's Mussels Stir fried.:
- Prepare 500 grams mussels
- Prepare 1 large Onion
- Make ready 3 clove garlic (chopped)
- Make ready 2 green chillies (chopped)
- Get 3/4 tbsp chilly powder
- Get 1/2 tbsp coriander powder
- Make ready 1/2 tsp mustard seed
- Get 1 few curry leaves
- Make ready 1 coconut oil as required
- Take 1/2 tsp garam masala or pepper powder
- Get For preparing Marinade
- Get 1 Cocum (slit into thin pieces)
- Prepare 2 green chillies (ground)
- Make ready 1 small ginger (ground) or ginger paste can be used
- Take 1 few crushed curry leaves (not mandatoty)
- Prepare 1/4 tsp turmeric powder
- Take 1 salt as required
Discard any mussels that remain closed. Stir in basil and remove from heat. Arrange mussels on a platter or in a shallow bowl. Serve with rice or a salad.
Steps to make Jake's Mussels Stir fried.:
- Hi everyone.. i dont cook but i am happy to share some of our ethnic cuisine. This was prepared by my aunt and i had googled for reference as i am not an expert. please forgive me for any mistakes.. i will improve n correct it if you find any ! :-P
- clean the mussels well and drain the water completely. (yes, after removing the shell)
- now for preparation of marinade, slit cocum, ground green chillies, gingen, crushed curry leaves, turmic powder and salt (as per requirement). Apply marinade on the mussel. Leave it for 30 minutes minimum
- Boil and cook the marinated mussel with enough water in low heat until the water evaporates fully and mussels are cooked..
- In a pan, heat oil n crack the mustard seed.. (aha.. keep ur face away or you will have permenant acne lol). Add chopped onion, slit green chillies, ginger, garlic and curry leaves. saute well until the onion becomes brown or golden (not charred, please)
- Add chilly powder, coriander powder and pepper powder (i prefer pepper to garam masala). saute the whole thing for a few minutes.
- Add the cooked mussel to the above mixture and stir with a little water (dont add too much, we are not preparing a curry here). keep stirring until mussels are well fried.. (u may add salt or oil if required, according to your taste)
- Serve hot with rice or bread or whatever you like.
- Disclaimer : Like i said i had googled to get the direction steps and exact measurement. The pics are my own. We (my aunt) didnt add green chillies but used a little colourful chillies (pic attached), its more spicy..
- This food is very hot, so in case you dont like spicy food, u can reduce the addition of chillies, pepper and other things in lesser quantity.
Stir Fried Beef Steak with Pepper on Isolated Background. Asian stir fried shrimp, squid and mussels with fresh seasonal vegetables close-up in a pan. horizontal top Stir Fried Beef and Vegetables. More stock photos from Gaid Phitthayakormsilp's portfolio. Stir-fried clams with holy basil in chili oil. Fried Mussels are also called Xinaneao in Goa and this simple recipe is pretty much a staple in any household.
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