Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chayote/ chow chow fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chayote/ chow chow fry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chayote/ chow chow fry is something which I’ve loved my entire life.
To prepare Chow chow - Choyate squash sabji the required ingredients are Chow chow - Choyate Squash Mustard Oil Urad dal Jeera Curry leaves Coconut kernals Green chilly Salt to taste Cooriander leaves. If you like thia sabji recipe kindly share with your near and dear once and don't forget to. Chow Chow or Chayote Squash is one of the healthy vegetable with less calories.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chayote/ chow chow fry using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chayote/ chow chow fry:
- Get 1 chow chow
- Make ready 2 green chillies
- Take 1/2 onion
- Prepare 2 garlic cloves
- Prepare 2 tablespoons oil
- Take 1/2 tablespoons mustard seeds
- Get 1/2 tablespoons urad dhal
- Take 3 spoons soaked channa dhal
- Make ready 1/2 cup grated coconut
The vegetable is first steamed and then tempered the Indian way. It makes for a quick Here is how to do the stir-fry. First clean the Chayote squash and peel them. Cut them into half and take out the seed from the middle with a help of a spoon.
Steps to make Chayote/ chow chow fry:
- Take a pan and add oil, mustard seeds and urad dhal, then add chana dhal. Add onions and garlic cloves, green chillies finely chopped. Fry it till it's cooked.
- You can pressure cook the chopped chow chow for 2 whistles or boil in a pan separately for 15 min. Add the boiled chow chow to the mix, said in step 1. Cook for 5 min in medium flame. Then add grated coconut.
- Cook it in medium flame for 2 more minutes. Now it's ready to serve. You can have this with rice, chapati, roti.
To begin making the Chow Chow Curry Recipe, we will first cook the chow chow/ chayote until soft. Our next step is to stir fry the chow chow with seasonings. Heat oil in a saute pan; add mustard seeds, split urad dal and allow it to crackle and the dal to turn slightly golden. Grind coconut, jeera, red chilli and fried gram with little water to a. Chayote Squash or in tamil we call it as Chow Chow is a very healthy veggie.
So that’s going to wrap this up with this exceptional food chayote/ chow chow fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
