Stir Fried Bacon and Cabbage with Oyster Sauce
Stir Fried Bacon and Cabbage with Oyster Sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, stir fried bacon and cabbage with oyster sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stir Fried Bacon and Cabbage with Oyster Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Stir Fried Bacon and Cabbage with Oyster Sauce is something that I’ve loved my entire life.

READ DESCRIPTION Today my mom is going to show you how to make Stir Fry Cabbage with Oyster Sauce Recipe. If you enjoyed seeing this please leave a like. Vegetables & Cabbage Stir Fry with Oyster Sauce Haiku: "Long recipe name!

To get started with this recipe, we have to prepare a few components. You can cook stir fried bacon and cabbage with oyster sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Bacon and Cabbage with Oyster Sauce:
  1. Get 4 leaves Cabbage
  2. Make ready 6 slice Bacon
  3. Get 1/2 tsp Oyster sauce
  4. Make ready 1/2 tsp Soy sauce
  5. Make ready 1 dash Salt
  6. Get 1 dash Black pepper
  7. Take 1 Olive oil

This delectable recipe is easy, quick. A quick stir fry is one of the best ways to create a healthy and delicious side dish for dinner. My mom cooks it all the time because it requires minimum preparation and chopping but it yields a very flavorful dish. Combine oyster sauce, soy sauce, wine, and cornstarch in a small bowl and whisk with a fork to combine.

Steps to make Stir Fried Bacon and Cabbage with Oyster Sauce:
  1. Rinse the cabbage and cut roughly into bite size pieces. Slice the bacon into 3 cm strips.
  2. Heat a pan and fry the bacon quickly. Set aside on a plate.
  3. Using same pan, heat oil and stir fry the cabbage.
  4. When cabbage wilts, transfer the bacon back into the pan. Add salt, pepper, oyster sauce, and soy sauce and stir fry once more.

Stir-fry rapidly to prevent the cornstarch from clumping. Stir-fry the liver until the interior is still pink but no longer rare, about Chinese Lion's Head Pork Meatballs With Vermicelli and Cabbage. If he sees yours, he will surely request for me to cook it soon 🙂. Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish. Remove the meat from the wok and drain well in a colander set inside a bowl.

So that’s going to wrap it up with this exceptional food stir fried bacon and cabbage with oyster sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!