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Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweetened rice balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Rice Balls (tang yuan), which are made with glutinous rice flour, are traditionally eaten to Usually, when I make these rice balls, I don't do measurements. Sticky rice balls are easy to make and delicious. Though they sound sweet, this Thai dessert is Place the dry, sweetened coconut in a bowl or spread on a plate.

Sweetened rice balls is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sweetened rice balls is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweetened rice balls using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweetened rice balls:

1. Prepare 1 cup boiled mashed rice or leftovers mashed rice
2. Get 1 cup desiccated coconut
3. Make ready 1/2-1 cup condensed milk
4. Get 250 gms or more as you need chocolate chunks
5. Take 1/2 cup cornflour
6. Make ready 2 eggs
7. Get 1 cup bread crumbs
8. Take Oil for frying

These sweets are not just for consumption but also hold religious meaning. See more ideas about Rice balls, Italian recipes, Recipes. Bring the oil to a boil for classic Italian arancini (rice balls) stuffed with mozzarella and served with marinara sauce. Tang Yuan, or sweet rice balls, or sweet rice dumplings, is an important festival food that represents family reunions When I was a kid, I used to make these sweet rice balls with my mom and grandma.

Steps to make Sweetened rice balls:

1. If leftover rice first boil it for 2 mins then rinse with tap water and strain all the water and put rice on strainer for 30 mins so there is no water in rice
2. Then mix it with coconut mixing with hands. Mashed rice completely and keep mixing
3. Gradually add condensed milk when it will form a dough shape stop add condensed milk. Check consistency of dough in video. Put this mix in fridge for 30 mins 1. Now take chunks and set aside then flat some quantity of dough and put some chunks of chocolate and make balls
4. Now roll in cornflour then dip in egg and then bread crumbs. Then put in fridge for another half hour then deep fried it.

Claire Thomson: These crisp, chewy rice balls, filled with a nut and sesame paste, round off a Chinese meal nicely. Mix well taking care that no lumps are formed. Take a fistful and shape into balls. The main ingredient rice flour is steamed and made into sweetened rice balls. Now slowly pour the rice flour into the hot water and keep stirring till it is mixed.

So that is going to wrap this up with this exceptional food sweetened rice balls recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!