Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beans fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
It makes a perfect side dish along with Indian meals of boiled. "Refried" doesn't mean the beans have been fried twice. The word comes from the Spanish name To make the beans you have to cook them in water first to soften them. Then you fry them in a pot or.
Beans fry is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beans fry is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beans fry using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans fry:
- Get 100 g beans
- Get 2 tablespoon grated coconut
- Take Salt (as required)
- Make ready 1/2 tablespoon turmeric powder
- Make ready 2 tablespoon Cooking oil
- Make ready To saute
- Get 1/2 tablespoon mustard seeds
- Get 1/2 tablespoon urad dhal
- Take 1/2 tablespoon channa dhal
- Get 2 green chillies
- Take 6 curry leaves
- Make ready 1 clove garlic chopped
Easy Indian vegetarian beans fry recipe that is quick and healthy. Green beans cooked in Andhra I have a beans fry recipe for you today. I notice that there are very few recipes with beans on my blog. Beans Fry is a very popular recipe.
Instructions to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
Learn how to make/prepare Beans Fry by following this easy recipe. These crispy crunchy green bean fries are baked in the oven so they're a perfect healthy side dish! They only take a few minutes to prepare! This handy vegan stir-fry makes a satisfying supper, with a sticky sweet and spicy sauce. Serve green fries warm with wasabi ranch dip.
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