Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rice khoya kheer. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose. Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar.
Rice khoya kheer is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Rice khoya kheer is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice khoya kheer using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Rice khoya kheer:
- Make ready 1/2 kg milk
- Prepare to taste sugar
- Make ready grind rice
- Make ready 3 elachi
- Take 50 gm khoya
- Prepare biscuit crumbs for garnish
- Get Almond 50 gm for garnish
- Get pistacheio 50 gm for garnish
Rice Kheer recipe is the most famous kheer in North India. Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour. Rice kheer recipe or Indian rice pudding - Very easy to make at home. This kheer recipe is very easy to make and required very few ingredients.
Steps to make Rice khoya kheer:
- Add grind rice, sugar,elachi in Milk and mix it well until kheer is cooked
- Then Add khoya in it
- Garnished kheer with Almond, pistachio and biscuit crumbs
All of the ingredients will be available in your pantry. Khoya Kheer - Have you ever taste Khoya Kheer? Mix the exotic flavour of whole milk Rainbow Rice Pudding - They say that the way to husband's heart is through the stomach. Rice Kheer Recipe, How To Make Rice Kheer Recipe. Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it.
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