Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir frying is quick, easy, and extremely versatile. Learn how to make stir-fry at home for a fresh meal—and fast. Score all of our top Test Kitchen tricks and you'll be a master of the stir-fry basics in mere minutes.
Stir Fry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Stir Fry is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook stir fry using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fry:
- Take 100 gr chicken breast, cubed
- Make ready 1/2 cup chopped carrot
- Make ready 1/2 cup green bean, chop to bite size pieces
- Take 1 cup broccoli
- Take 1 cup cauliflower
- Make ready 1/4 cup baby corn
- Make ready 1 egg, scrambled
- Take 2 cloves garlic grated
- Make ready 1 onion finely chopped
- Get 2 cm galangal
- Take 1 bay leave
- Prepare season (salt, pepper, and sugar)
- Prepare 3 tbs soy sauce
- Prepare 1 tbs sesame oil
- Prepare 3 tbs extra virgin coconut oil
- Get 50 ml water
- Get 1 grated candle nut
- Prepare 1 tbs cayenne pepper
- Get 1 cup sweet mustard leaves
- Make ready mix 1 tbs corn flours to 2 tbs of water
Introducing the ultimate stir fry formula so you can make any dishes with minimum prep and whatever ingredients you have on hand. So, you decide to learn how to cook your favorite Chinese takeout dish. A simple chicken stir-fry takes only a little work to prep and even less time at the stove. Is this easy, healthy method of cooking in your weeknight repertoire?
Steps to make Stir Fry:
- Heat oil in medium high then add onion, galangal, bay leave and cook until onion translucent
- Add garlic and candle nut then stir, add in a pinch of salt and add vegs (carrot, green bean, baby corn, broccoli florets, cauliflower, mustard leaves) and water then stir well continuously fo2 or 3 minutes
- Add soy sauce, sesame oil, and sugar and pepper or little bit of salt if required then mix it all around
- Cook for 30 second, add corn flour mixture and stir for another 30 seconds then turn off the heat
- Ready to serve
Get your five-a-day the easy way with our sizzling stir-fry recipes. Choose from chow mein, chicken and cashew nut or spicy pad Thai. Find Stir-Fry cooking tips, advice, and more for all levels from Bon Appétit, where food and culture meet. Pad Thai (Stir-Fried Noodles) Recipe Serve a classic Thai dish of stir-friend noodles cooked with garlic, rice vinegar, paprika, and a hint of brown sugar for sweetness. Stir fry is an older cooking technique, most often seen in Asian cooking.
So that is going to wrap it up for this special food stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
