Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, leftovers chilli and mint yogurt. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Small-batch yogurt makers and creative chefs are harnessing whey, the yogurt by-product, for smoothies, meat brines, and more. Whether you have whey leftover from homemade yogurt or purchase a bottle, try adding it to your morning smoothie or juice, or use it to finish a cold soup for a. Check out some delicious leftover yogurt recipes, all of which will help use the other half of that delicious snack.
Leftovers chilli and mint yogurt is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Leftovers chilli and mint yogurt is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook leftovers chilli and mint yogurt using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftovers chilli and mint yogurt:
- Take 1 left over bolognaise
- Prepare 1 half a can of kidney beans
- Prepare 1 half a can of chopped tomatoes
- Make ready 1 tsp hot chilli powder
- Make ready 1 tsp cajun spice
- Get 1 tbsp full fat natural yogurt
- Make ready 1 tsp dried mint
- Take 1 feta cheese if desired to crumble on top
A pinch each of ground cumin and ground cinnamon. Season well, cover and chill until needed. Place the chickpeas, cumin, breadcrumbs, egg, coriander, red chilli and spring onions in a food processor and. See more ideas about Mint recipes, Recipes, Ethnic recipes.
Steps to make Leftovers chilli and mint yogurt:
- Fry the tomatoes, kidney beans, chilli powder and Cajun spices for a few minutes.
- Add your left over bolognaise and stir in. Bring to the boil then simmer for 5 minutes.
- In another bowl stir the mint into the yogurt.
- Serve chilli on rice, add mint yogurt to the side and crumble feta cheese over the top for extra yumminess
Rhubarb Ginger Jam, Mint Recipes, Scones, Food And Drink, Baking, Cake, Ethnic Recipes, Desserts, Bread Baking. Meanwhile, make the dip; put the yogurt into a serving bowl and add the chilli powder and chopped mint, mix well and set to one side. Serve the fritters warm with the yogurt dip and fresh lemon wedges - these are perfect with crusty bread and salad accompaniments. Fresh mint litchi frozen mango yogurt, Pudina Raita Mint Yogurt Dip, Red Lentil Fritters with Mint-Garlic Yogurt Sauce.
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