Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, rice bread roll(leftover rice). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rice bread roll(leftover rice) is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Rice bread roll(leftover rice) is something which I’ve loved my entire life. They’re fine and they look fantastic.
Bread roll form leftover rice.๐ Ingredients:๐ Leftover rice, bread, potato, capsicum, tomato, onion, ginger garlic chilli paste, coriander, garam masala. Sometimes is rice sometimes its leftover roti, but its always a tricky thing to think what can we do with it. Using leftover chicken breasts and leftover packaged wild rice dinner, plus a few additions makes a great soup!
To get started with this recipe, we have to prepare a few ingredients. You can cook rice bread roll(leftover rice) using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Rice bread roll(leftover rice):
- Take 1 bowl cooked rice
- Take 3-4 green chilli
- Make ready to taste according Salt
- Prepare 1 tsp coriander powder
- Make ready 1 raw potato
- Prepare 1/2 lemon juice
- Make ready 1 cup bread crumbs
- Get 2 tsp all purpose flour
- Prepare 2 tsp gram flour
- Make ready 4-5 garlic
- Prepare 1/2 " ginger
- Get 10-12 fresh bread
- Make ready 1 tsp cumin seeds
These are crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. These bread roll are a favorite at home and I usually pair them with the evening chai. If your leftover rice is a short-grain variety, you'll be able to turn it into sticky rice much more effectively than if your leftovers are long grain.
Steps to make Rice bread roll(leftover rice):
- Take rice,chilli,garlic, ginger in a mixer.
- Grind it coarsely.
- Transfer it mixing bowl,add lemon juice,peel one raw potato.
- Grate the potato and mix in it.
- All purpose flour, cumin, coriander powder.
- Salt,gram flour and breadcrumbs.
- Mix it well,now prepared ingredients are ready.
- Take oil in your palm,make oval shape or whatever you want,put bread in water,remove extra water and put a roll in bread
- Bind the stuffing with bread and do the rest for others.
- Toll over the breadcrumbs, now start frying it in low flame then high.
- Till golden brown it becomes crispy, take out from oil.
- Ready to serve for lunch box and breakfast both.
The sticky rice's texture will be best if you use it immediately. Below, a few quick ideas on how to put it to work. Fried Rice and Stir Fry - Leftover or day-old rice is actually ideal for making fried rice because the grains are slightly more firm and less likely to get sticky If you don't have a nice loaf of crusty bread to dip in your soup, add a scoop of rice instead! This is perfect for when you have just a small amount of. If you have a lot of pre-cooked leftover rice, baking a cinnamon-scented rice pudding is a wonderful way to use it up.
So that’s going to wrap this up with this special food rice bread roll(leftover rice) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!