Matumbo served with bananas
Matumbo served with bananas

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, matumbo served with bananas. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Matumbo served with bananas is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Matumbo served with bananas is something that I’ve loved my entire life. They’re fine and they look fantastic.

Coconut matoke can be cooked with beef or matumbo and you serve with a side of pilipili. Let's make some coconut matoke, also known as 'ndove za This dish can be cooked with beef or matumbo (tripe). Matumbo wet fry is often served with.

To get started with this recipe, we have to first prepare a few ingredients. You can have matumbo served with bananas using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matumbo served with bananas:
  1. Take 1 kg matumbo
  2. Take Cooking oil
  3. Take Onions
  4. Prepare Salt
  5. Take Tomato puree
  6. Take Dania
  7. Get Garlic
  8. Take Seasoning

Banana Bread makes a great Banana Bread Pudding. Again for breakfast, toast and Serve with kielbasa and mashed parsnips. I have just split them lengthwise (not quite ripe) and dipped the cut side into flour. Between the multiple banana ice creams, the banana pecan muffins, and the whole wheat banana pancakes, of course we'd make Homemade Banana Waffles.

Instructions to make Matumbo served with bananas:
  1. Boil the matumbo for about 20 minutes
  2. When the matumbo is well cooked… dry it completely
  3. Dice the onions and add them into the cook oil till brown add garlic and matumbo then cook for about 5 minutes
  4. Add tomato pure and some seasoning stir and allow it to cook
  5. Add salt and little water cover it and allow it to cook for 7 minutes
  6. Add dania and serve with bananas

Bananas or Kela are sweet, tropical fruits that are now available almost everywhere in the world. Served with either rice, ugali or chapati. Served with either meat, liver or matumbo. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Enjoy by themselves or over ice cream, in yogurt, oatmeal, over pancakes, and more!

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