Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried rice & coleslaw. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
Fried Rice & coleslaw is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Fried Rice & coleslaw is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have fried rice & coleslaw using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Rice & coleslaw:
- Take Rice
- Prepare Oil
- Prepare Carrot
- Make ready Green pepper
- Prepare Green peas
- Make ready Chopped pepper and onions
- Take Garlic
- Take Ginger
- Get Water
- Make ready Salt
- Take Boiled meat
- Take Cube seasoning
- Get Onga
- Get Curry
- Take For the coleslaw
- Prepare Cucumber
- Get Carrot
- Take Bama (mayonnaise)
- Prepare Cabbage
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried Rice & coleslaw:
- My ingredients
- After boiling ur d meat fry it then add ur chopped pepper and onions and fry them.
- After frying them u can add ur washed rice and fry it too until well fried for 10 or 15 minutes after that add ur cube seasoning,salt,curry,onga &a little garlic &ginger to d stock water used to cook ur meat.
- After adding all d ingredients add d water to ur fried rice when u add d water allow it to cook for some minutes add in ur carrot and green peas then lastly ur green pepper.
- After then ur fried rice is ready.
- For the coleslaw cut ur cabbage,Carrot & cucumber. After that mix them in a bowl.
- After that add in ur bama and mix well ur coleslaw is ready.
These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before.
So that’s going to wrap it up for this exceptional food fried rice & coleslaw recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
