Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, red chili garlic spicy chattny sweet corn pakory. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Red chili garlic spicy chattny sweet corn pakory is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Red chili garlic spicy chattny sweet corn pakory is something which I’ve loved my whole life. They’re nice and they look fantastic.
Corn pakoda recipe - These sweet corn pakora are addictive, crunchy and delicious. They make a great monsoon snack and can be enjoyed with masala chai. I made these spicy sweet corn pakoda sometime back for a weekend snack.
To begin with this recipe, we have to first prepare a few ingredients. You can have red chili garlic spicy chattny sweet corn pakory using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Red chili garlic spicy chattny sweet corn pakory:
- Get 1 cup sweet corn grind thin batter
- Get 1/4 cup sweet corn
- Take 1 green chili chopped
- Make ready 2 tbs basan
- Get 1 onion chopped
- Get leaves Some coriander
- Prepare to taste Salt
- Get 1/2 tsp red chili powder
- Prepare 1/4 tsp tarmaric powder
- Prepare 1/2 tsp chat masala /oil for fry
- Make ready 1/2 tsp cumin powder
- Make ready For spicy red chili chattny
- Take 15 garlic cloves
- Prepare 3 red chili
- Prepare 3 Kashmiri red chili
- Make ready 1/2 tsp cumin seeds
- Prepare 1 tbs vinegar
- Get to taste Salt
While going outings people don't mind about its. Using Byadige Red Chili variety adds wonderful color plus spiciness to this chutney if you don't find Byadige variety then it's find use your regular red chili, I make this chutney quite regularly as it's spicy plus the coconut makes wonderful combination. A wide variety of garlic red chili paste options are available to you, such as form, primary ingredient, and certification. Related Searches for garlic red chili paste Corn Pakora (Corn Pakoda, Corn Bhajiya) is a perfect recipe to make and eat garma corn pakora are crispy, deep-fried Indian sweet corn fritters that can be relished for Serve the Corn Pakora (Corn Pakoda, Corn Bhajiya) immediately with green chutney.
Steps to make Red chili garlic spicy chattny sweet corn pakory:
- Tak mixer jar add garlic cumin seeds salt red chili vinegar grind well make smooth batter chattny is ready for serve with sweet corn pakora
- Take a bowl add thin batter and sweet corn basan salt red chili powder cumin powder chat masala tarmaric powder mix well and add 1pinch baking soda mix well and keep aside 20 minutes and take a pan add oil heat and fry pakora
- Ready to serve with spicy red chili chattny and enjoy with your family take care eat well see you again with next recipe bye
Instant kara poondu chutney recipe one of the easiest and quickest chutney recipe.instant garlic chutney recipe serves Crush it roughly like this. Transfer it to a bowl, add red chilli powder and coriander powder. Spicy garlicky kara chutney with soft idlis…bliss!! 🙂. Red Garlic Chutney - Garlic chutney or garlic sauce can accompany any lentils or Its very easy on home. Make it on home and enjoy a spicy taste of this chutney.
So that’s going to wrap this up for this exceptional food red chili garlic spicy chattny sweet corn pakory recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
