Goat intestines peppersoup
Goat intestines peppersoup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, goat intestines peppersoup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Goat intestines peppersoup is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Goat intestines peppersoup is something that I’ve loved my whole life.

#assortedpeppersoup #nigerianfood Hello guys, i love pepper soups and one of my all time favorite is the ngwor ngwor as it is usually called. In this video. •Goat meat •Goat tripe •Goat Intestines •Onion •Scotch bunnet & Habanero peppers ( you can use any kind) • Star cube • mixed spice • Cameroon Pepper •Ginger (optional) •Thyme (Optional) •Garlic. Goat meat pepper soup is a rich pepper soup that can be served as main dish or with boiled rice; it is simple to prepare with flavourful spices. it can be eaten at any time of the day.

To begin with this recipe, we must prepare a few components. You can cook goat intestines peppersoup using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Goat intestines peppersoup:
  1. Take 1 kg goat intestines
  2. Make ready 1 tablespoon Peppersoup spices
  3. Prepare Salt
  4. Make ready Seasoning
  5. Prepare 1 teaspoon Onion powder
  6. Make ready leaves Scent
  7. Prepare Blended Dry pepper

The soup with pepper and intestine can be delicious. It is not difficult to make when you know the list of pepper soup ingredients and all the cooking steps. This can become your most beloved weekend meal. You can also cook it for some weekly dinners if you are a.

Instructions to make Goat intestines peppersoup:
  1. Wash the intestines and put in a pot
  2. Then add seasoning and salt and cook until almost tender
  3. Then add blended pepper, peppersoup spices, onion powder
  4. Allow to boil for 3 minutes then sprinkle in the sliced scent leaves
  5. Cover to cook for 2 minutes and turn off heat

Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never Chicken pepper soup is my kids favorite while oxtail pepper soup is a winner in my hubby's opinion.

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