Wet Fried Goat Matumbo
Wet Fried Goat Matumbo

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, wet fried goat matumbo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Wet Fried Goat Matumbo is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Wet Fried Goat Matumbo is something which I have loved my whole life. They’re nice and they look fantastic.

Ts January and yes we can still enjoy our meat even after indulging during the festive season.you can never have enough of the delicious meal. enjoy. In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. Matumbo wet fry is often served with Ugali.

To begin with this particular recipe, we have to prepare a few ingredients. You can have wet fried goat matumbo using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wet Fried Goat Matumbo:
  1. Make ready 500 g matumbo
  2. Prepare 4 tomatoes
  3. Take Cooking oil
  4. Get 1 hoho
  5. Get 1 onion
  6. Make ready cube Beef
  7. Make ready 1 clove garlic

Place the chopped tripe in a large Sufuria with water and clean well. Fried Matumbo With Chapati, Creamed Spinach And Ugali. Beef Tripe fried with tomatoes, onions, salt to taste. Matumbo Wet Fry (Tripe) - Pika Chakula.

Instructions to make Wet Fried Goat Matumbo:
  1. Wash the chopped matumbo and put to boil for 30 mins
  2. Once the water is diminished add cooking oil, garlic and onion
  3. Cook till well absorbed in the mixture
  4. Add hoho and tomatoes and cook till well mixed
  5. Add salt and beef cube. Cook for 3 mins
  6. Serve with Brown Ugali

In Kenya, matumbo (tripe) is very affordable and it is actually really delicious if done well. MINCED BEEF AND PORK SAUSAGE LASAGNA RECIPE KALUHI'S KITCHEN PIKA NA RAYCH - How to cook simple but delicious Matumbo (Tripe food recipe). Matumbo wet fry is often served with Ugali. My recipe r Matumbo Wet Fry — смотреть на imperiya.by.

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