Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, leftover rice cheese kebab. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Leftover Rice Cheese kebab is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Leftover Rice Cheese kebab is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook leftover rice cheese kebab using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice Cheese kebab:
- Prepare 1 cup leftover rice
- Get 2 tsp bread crumbs
- Prepare 1 chopped onion and green chilli
- Prepare 1 tsp grated ginger
- Get to taste Salt according
- Get Little chopped coriander
- Take 1/2 tsp chaat masala
- Take 2 piece cheese slice
- Make ready Oil for frying
- Prepare 3 tsp milk
Rajma kebab is a protein-rich delectable snack made from kidney beans. It is a vegetarian version of the popular Galouti kebab from the. Annapurna: Hara Bhara Paneer Tikka / Indian Cottage Cheese in Green Marinade is a flavorful vegetarian rice cutlet recipe, leftover rice cutlets, chawal ke cutlet. Whatever method you use, reheating your leftover rice for another meal serves two purposes: Not only are you warming the rice, but reheating is a chance to add moisture back in to make it as fluffy as the first time you cooked it.
Instructions to make Leftover Rice Cheese kebab:
- Mashed the rich with milk..you can grind it also
- Now mix all ingredients except cheese
- Now take a small portion from the dough..make round ball
- Make a hole in the middle of the kabab..put the small piece of cheese
- Again round it.Little press it
- Heat the pan and add oil
- Fry the kabab until it will be brown..
- You know it shallow fry also..just coat it with bread crumbs
- It's ready
Some people also like to add a small drizzle of oil or a pat of butter to help. Put it over left over taco meat and bake it (from Nicole). Take half a cup of rice. Take any odds and ends of dry cheese too small to grate and melt them in the oven, seasoning with salt, pepper, and a little mixed mustard. Cookbook author Amy Thielen shows how to make your fried rice better—with bacon.
So that’s going to wrap it up for this special food leftover rice cheese kebab recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
